Comments on: NAKANO Seasoned Rice Vinegar Giveaway & Review

By: Lauren

Lauren — Mon, 25 Oct 2010 04:10:39 +0000

I also “liked” Nakano on FB!

By: Lauren

Lauren — Mon, 25 Oct 2010 04:10:10 +0000

I have to be real honest and say I couldn’t exactly figure out what you meant by a “Splash tip”! But I did search all over the website and think that using the seasoned vinegar as a marinade is a great idea. Marinades are such an easy way to get flavor into the meat! Thanks for the giveaway — I hope this counts :-p

By: Erin

Erin — Sun, 24 Oct 2010 03:37:46 +0000

I liked Nakano on FB! BTW – thank you for posting our Candy Corn Kiss Cookies! Totally appreciate it!!!

http://www.makingmemorieswithyourkids.blogspot.com

By: Erin

Erin — Fri, 22 Oct 2010 18:58:10 +0000

I love rice vinegar! I add it to sticky rice and make rice balls! They are delish!!! http://www.makingmemorieswithyourkids.blogspot.com

By: Paula

Paula — Fri, 22 Oct 2010 10:40:31 +0000

I adore rice vinegar. In the summer I like it splashed on cucumber slices. From the Nakano site the tip I’m going to try is to splash it on avocado slices. That sounds so yummy!

By: JHalmes

JHalmes — Thu, 21 Oct 2010 21:48:12 +0000

Just posted on my FB wall as well!

By: JHalmes

JHalmes — Thu, 21 Oct 2010 21:46:53 +0000

Just “Liked” on FB.

By: JHalmes

JHalmes — Thu, 21 Oct 2010 21:45:54 +0000

Have to say putting it on the ripe advocado sounds divine!

By: Bridget

Bridget — Thu, 21 Oct 2010 19:29:28 +0000

Sounds YUMMY!! I am always looking for new ways to season fish…also, seems like it would be great for salads! Would LOVE to try it

By: ~Lavender Dreamer~

~Lavender Dreamer~ — Thu, 21 Oct 2010 18:31:17 +0000

My sister told me about this and told me to hurry to the store to get some for my salads! My favorite tip it…Use alone as a light and tangy salad dressing! But you can use these in so many ways! Great product! Love the Basil and Oregano best! ♥